Homemade Lei-Cha
Tuesday, 10 June 2008


This is definitely Damus's favourite homecook dish. Every now and then, you will hear him request his mum to prepare this tedious making Lei-Cha. It's a mostly vegetarian dish (except the dried shrimps) mixed with fried garlic rice and chinese tea mixed peanute and mint soup. My brother and I became a loyal fan after tasting this dish prepared by his mum. Truly awesome. You can either eat the rice mixed with the vegetables and the soup as a side dish or mixed the soup into the mixture of rice and vegetables. Either way taste great.

Rating: 4/5

*Damus Personal Rating: 5/5 (hehe)


A range of fried vegetables for you to choose from






Mixture of the rice with vegetables
A big pot of the peanut, tea and mint soup


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